Author Archives: dcarmack

I haven’t actually fallen off of the horse, but I have not practiced at all what I preach, for the past three months. In mid September I started a schedule at work that included no days off, less hours at … Continue reading →

The first product besides grilled steak that I ever made for myself was beer. In the early 90s home made beer was a craze. I purchased a seven gallon plastic fermenting vessel and all of the other equipment for beer … Continue reading →

Safety is a word that has many interpretations, it conveys a spectrum of the value of risk involved in an activity. For instance a mountaineer dangling in a sleeping bag from the face of a cliff and a child walking … Continue reading →

…. cavities in baby teeth have become more common over the past 20 years. Today, a whopping 60 percent of 5-year-olds have had at least one cavity; many have had five or even 10. I am reading today in Slate Magazine that there is a … Continue reading →

There has been lots of great food and nutrition news to report on since I last wrote, but I have been blocked. Blocked by just not feeling the muse. It has been tough getting together the creative juices that are … Continue reading →

According to the Washington Post, and some ‘scientific’ studies that they link to meat is a major cause of global warming.. Meat is Horrible Depends on who you ask…their main bitch is that our eating meat is causing a problem … Continue reading →