Tag Archives: bratwurst

It Was Pretty Easy

I took two fresh Boston Butt pork roasts from Paradise Meat Locker and cut the meat into about inch and a half cubes. We spiced the meat with the recipe that I posted yesterday for bratwurst. We ran that through … Continue reading

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Sausage Day

All of the elements are in place for making natural pork sausage this evening when I get home. Here is my new Stuffer. Five pounds of meat at a time are put in and then cranked down into the sausage … Continue reading

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